Factor | QDTCUCXD (87)

Production type

Chicken | Broilers

2

Description

Conventional vs. No antibiotic

Resistance Outcomes

Resistance Microbe Outcome
Amoxicillin
/
Escherichia coli
See: Figure 1 AMR+ (%) AMR- (%) Total (n)
No antibiotic 60.70 28
Conventional 56.20 146
Erythromycin
/
Escherichia coli
See: Figure 1 AMR+ (%) AMR- (%) Total (n)
No antibiotic 96.40 28
Conventional 94.00 149