Ampicillin
/
|
Escherichia coli
|
See: Table 1 |
AMR+ (%) |
AMR- (%) |
Total (n) |
Organic production |
54.90 |
|
105 |
Conventional production |
21.90 |
|
115 |
|
Chloramphenicol
/
|
Escherichia coli
|
See: Table 1 |
AMR+ (%) |
AMR- (%) |
Total (n) |
Organic production |
2.90 |
|
105 |
Conventional production |
5.20 |
|
115 |
|
Ciprofloxacin
/
|
Escherichia coli
|
See: Table 1 |
AMR+ (%) |
AMR- (%) |
Total (n) |
Organic production |
9.50 |
|
105 |
Conventional production |
27.80 |
|
115 |
|
Doxycycline
/
|
Escherichia coli
|
See: Table 1 |
AMR+ (%) |
AMR- (%) |
Total (n) |
Organic production |
25.70 |
|
105 |
Conventional production |
47.80 |
|
115 |
|
Fosfomycin
/
|
Escherichia coli
|
See: Table 1 |
AMR+ (%) |
AMR- (%) |
Total (n) |
Organic production |
2.90 |
|
105 |
Conventional production |
0.00 |
|
115 |
|
Gentamicin
/
|
Escherichia coli
|
See: Table 1 |
AMR+ (%) |
AMR- (%) |
Total (n) |
Organic production |
1.00 |
|
105 |
Conventional production |
9.60 |
|
115 |
|
Nitrofurantoin
/
|
Escherichia coli
|
See: Table 1 |
AMR+ (%) |
AMR- (%) |
Total (n) |
Organic production |
1.90 |
|
105 |
Conventional production |
3.50 |
|
115 |
|
Streptomycin
/
|
Escherichia coli
|
See: Table 1 |
AMR+ (%) |
AMR- (%) |
Total (n) |
Organic production |
23.80 |
|
105 |
Conventional production |
46.10 |
|
115 |
|