Hussain A.; Shaik S.; Ranjan A.; Suresh A.; Sarker N.; Semmler T.; Wieler L.H.; Alam M.; Watanabe H.; Chakravortty D.; Ahmed N. (No Location)
None (2019)
In this study, we identified prevalence of virulent phenotypes among diverse ESBL-E. coli lineages from poultry. Particularly, the whole genome sequencing revealed that the broiler E. coli isolates shared affinities with human ExPEC isolates with regard to virulence, resistance, and phylogenetic backgrounds.
A total of 28 ESBL-producing E. coli isolates were analyzed in this study that included; 23 ESBL E. coli isolates that were randomly selected comprising of 11 free-range E. coli and 12 broiler E. coli, which were a part of an earlier described collection of 168 poultry E. coli from retail chicken meat and carcass isolated from three cities representing three states in India during February 2015 – September 2015
AST Method: Disk Diffusion
Reference explicitly reports AST breakpoints: None
Reference reports using a MIC table: None
Is Excluded: False
Country | Sub-Region | Sub-Region Detail |
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ID | Note | Resolution |
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Title | Host | Host | Production Stage | Description | ROs |
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Production type | Chicken | Broilers | Farm | Free-range chicken vs. broiler chicken | 10 |