Factor | Sanchez2002 (20020)

10.4315/0362-028x-65.6.948

Chilling Method

Chicken | Carcass

17

Description

None

Resistance Outcomes

Resistance

Microbe

Outcome

Ciprofloxacin
/

Salmonella spp. (Typing Performed)

See: Figure 3	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	0.00		28
Immersion Chilling	0.00		37

Cefalotin
/

Salmonella spp. (Typing Performed)

See: Figure 3	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	60.00		28
Immersion Chilling	66.70		37

Erythromycin
/

Salmonella spp. (Typing Performed)

See: Figure 3	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	100.00		28
Immersion Chilling	100.00		37

Tetracycline
/

Salmonella spp. (Typing Performed)

See: Figure 3	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	80.00		28
Immersion Chilling	86.70		37

Ciprofloxacin
/

Campylobacter Combination

See: Figure 4	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	18.20		59
Immersion Chilling	58.30		73

Erythromycin
/

Campylobacter Combination

See: Figure 4	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	18.20		59
Immersion Chilling	41.70		73

Tetracycline
/

Campylobacter Combination

See: Figure 4	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	90.90		59
Immersion Chilling	16.70		73

Enrofloxacin
/

Campylobacter Combination

See: Figure 4	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	0.00		59
Immersion Chilling	8.30		73

Grepafloxacin
/

Campylobacter Combination

See: Figure 4	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	9.10		59
Immersion Chilling	41.70		73

Levofloxacin
/

Campylobacter Combination

See: Figure 4	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	18.20		59
Immersion Chilling	41.70		73

Levofloxacin
/

Salmonella spp. (Typing Performed)

See: Figure 3	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	0.00		28
Immersion Chilling	0.00		37

Grepafloxacin
/

Salmonella spp. (Typing Performed)

See: Figure 2 & 3	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	0.00		28
Immersion Chilling	0.00		37

Enrofloxacin
/

Salmonella spp. (Typing Performed)

See: Figure 3	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	0.00		28
Immersion Chilling	0.00		37

Ampicillin
/

Salmonella spp. (Typing Performed)

See: Figure 2 & 3	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	40.00		28
Immersion Chilling	66.70		37

Nalidixic Acid
/

Salmonella spp. (Typing Performed)

See: Figure 3	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	33.30		28
Immersion Chilling	60.00		37

Nalidixic Acid
/

Campylobacter Combination

See: Figure 4	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	9.10		59
Immersion Chilling	50.00		73

Ampicillin
/

Campylobacter Combination

See: Figure 4	AMR+ (%)	AMR- (%)	Total (n)
Air Chilling	9.10		59
Immersion Chilling	50.00		73