Reference | Cook et al. (2011)b (10401) (Excluded)

No DOI

Antimicrobial resistance in Campylobacter, Salmonella, and Escherichia coli isolated from retail grain-fed veal meat from Southern Ontario, Canada.

Cook, Reid-Smith, Irwin, McEwen, Young, Ribble (No Location)

None (2011)

Reference

AST Method: None

Reference explicitly reports AST breakpoints: None

Reference reports using a MIC table: None

Is Excluded: True

Country Sub-Region Sub-Region Detail
ID Note Resolution

Factors

Title Host Host Production Stage Description ROs