Reference | Novoa.Rama_2018_FooPatandDis (10316)

Prevalence, Persistence, and Antimicrobial Resistance of Campylobacter spp. from Eggs and Laying Hens Housed in Five Commercial Housing Systems.


Novoa Rama, Estefana and Bailey, Matthew and Jones, Deana R. and Gast, Richard K. and Anderson, Ken and Brar, Jagpinder and Taylor, Rhonda and Oliver, Haley F. and Singh, Manpreet (United States of America)

Foodborne Pathogens and Disease (2018)

Reference


Five different layer housing systems were monitored during this study: conventional cage (V), enriched colony cage (E), enrichable cage (H), cage-free barn (C), and free range housing (R). Samples were collected during the laying period, starting at 22 weeks of age, every 8 weeks over the course of 10 months, for a total of 425 samples. Eggshell pool samples were prepared as described by Musgrove et al. (2005). Fecal deposits were homogenized with sterile cotton-tipped applicators. Environmental and fecal swabs were placed in 10mL of sterile phosphate buffered saline

Sampling consisted of four environmental swab locations and three types of shell pool emulsion distributed among the different housing systems. Fecal samples were collected from fecal deposits recovered from clean butcher paper placed under the cages or roosts.

AST Method: Broth Microdilution

Reference explicitly reports AST breakpoints: False

Reference reports using a MIC table: False

Is Excluded: False

Country Sub-Region Sub-Region Detail
United States of America North Carolina (State) None
ID Note Resolution

Factors


Title Host Host Production Stage Description ROs
Housing system Chicken Layers Farm Housing system 1
Housing system Chicken Layers Farm Housing system 1
Housing system Chicken Layers Farm Housing system 1
Housing system Chicken Layers Farm Housing system 1