Factor | Kilonzo.Nthenge_2015_JoofFoPr (10303)

10.4315/0362-028X.JFP-14-322

Production Type

Chicken | Carcass

9

Description

All chicken labeled ‘‘antibiotics free’’ or ‘‘no antibiotics’’ or that had organic symbols was termed ‘‘organic.’’

Resistance Outcomes

Resistance Microbe Outcome
Erythromycin
/
Enterococcus faecium
See: Table 5 AMR+ (n) AMR- (n) Total (n)
Organic 20 77
Conventional 59 77
Phenoxymethylpenicillin
/
Enterococcus faecium
See: Table 5 AMR+ (n) AMR- (n) Total (n)
Organic 21 77
Conventional 61 77
Tetracycline
/
Enterococcus faecium
See: Table 5 AMR+ (n) AMR- (n) Total (n)
Organic 25 77
Conventional 66 77
Kanamycin
/
Enterococcus faecium
See: Table 5 AMR+ (n) AMR- (n) Total (n)
Organic 18 77
Conventional 53 77
Streptomycin
/
Enterococcus faecium
See: Table 5 AMR+ (n) AMR- (n) Total (n)
Organic 5 77
Conventional 7 77
Amikacin
/
Enterococcus faecium
See: Table 5 AMR+ (n) AMR- (n) Total (n)
Organic 3 77
Conventional 10 77
Cefaclor
/
Enterococcus faecium
See: Table 5 AMR+ (n) AMR- (n) Total (n)
Organic 3 77
Conventional 8 77
Chloramphenicol
/
Enterococcus faecium
See: Table 5 AMR+ (n) AMR- (n) Total (n)
Organic 0 77
Conventional 2 77
Azithromycin
/
Enterococcus faecium
See: Table 5 AMR+ (n) AMR- (n) Total (n)
Organic 6 77
Conventional 18 77