Factor | Aliyu_2016_BMCPubHea (10237)

10.1186/s12889-016-3377-2

Type of counter top

Chicken | Carcass

1

Description

Wooden vs stainless steel; ESBL prevalence

Resistance Outcomes

Resistance Microbe Outcome

/
Escherichia coli
See: Table 5 OR Low CI Odds Ratio OR Upper CI
Wooden counter vs. Stainless steel counter 2.51 8.13 26.31