Fraqueza, M. J.; Martins, A.; Borges, A. C.; Fernandes, M. H.; Fernandes, M. J.; Vaz, Y.; Bessa, R. J. B.; Barreto, A. S. (Portugal)
Poultry Science (2014)
Different chicken flocks from organic (n = 6), exten-sive indoor (n = 14), and intensive production (n = 14), representing a total of 96,386 birds, were sampled during the slaughter and deboning process from Decem-ber 2007 to October 2008,
Sampling was performed for cecum, carcass (neck skin), and deboned poultry breast pieces, main-taining each flock’s traceability.
AST Method: None
Reference explicitly reports AST breakpoints: True
Reference reports using a MIC table: False
Is Excluded: False
| Country | Sub-Region | Sub-Region Detail |
|---|---|---|
| Portugal | None | Not Specified |
| ID | Note | Resolution |
|---|
| Title | Host | Host | Production Stage | Description | ROs |
|---|---|---|---|---|---|
| Production system | Chicken | Carcass | Farm | Extensive indoor vs intensive. | 11 |
| Production system | Chicken | Carcass | Farm | Organic vs intensive. | 11 |