Factor | Moro2000 (10069)

10.1046/j.1365-2672.2000.01023.x

Heat stress exposure

Swine | Grower-finisher

5

Description

Exposed to 34 C (heat stress) and 65% relative humidity for 24 h

Resistance Outcomes

Resistance Microbe Outcome
Ampicillin
/
Escherichia coli
See: Table 4 AMR+ (%) AMR- (%) Total (n)
Heat stress exposure 52.00 16.00 90
No heat stress 9.00 73.00 90
Tetracycline
/
Escherichia coli
See: Table 4 AMR+ (%) AMR- (%) Total (n)
Heat stress exposure 83.00 16.00 90
No heat stress 24.00 73.00 90
Amikacin
/
Escherichia coli
See: Table 1 AMR+ (%) AMR- (%) Total (n)
Heat stress exposure 75.00 5.00 100
No heat stress 30.00 20.00 100
Ampicillin
/
Escherichia coli
See: Table 1 AMR+ (%) AMR- (%) Total (n)
Heat stress exposure 25.00 5.00 100
No heat stress 5.00 20.00 100
Neomycin
/
Escherichia coli
See: Table 1 AMR+ (%) AMR- (%) Total (n)
Heat stress exposure 40.00 5.00 100
No heat stress 0.00 20.00 100