Cattle | Carcass
1
Beef products labeled with words (organic) to the effect that the cattle from which the beef was derived had not received any antimicrobial agents, compared to conventionally raised cattle with the use of antibiotics.
| Resistance | Microbe | Outcome | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Vancomycin / | Enterococcus Not Specified |
|