Koga, Vanessa L.; Scandorieiro, Sara; Vespero, Eliana C.; Oba, Alexandre; De Brito, Benito G.; De Brito, Kelly C. T.; Nakazato, Gerson; Kobayashi, Renata K. T. (Brazil)
BioMed Research International (2015)
A total of 156 E. coli strains were isolated from commercial refrigerated chicken carcass. Of these, 35 E. coli strains were isolated from 15 free-range poultry (commonly created by family agriculture) and 121 E. coli strains from 26 conventionally raised poultry (sold in markets in the region, obtained fromgranges)
commercial refrigerated chicken carcass
AST Method: Disk Diffusion
Reference explicitly reports AST breakpoints: False
Reference reports using a MIC table: False
Is Excluded: False
| Country | Sub-Region | Sub-Region Detail |
|---|---|---|
| Brazil | Paraná (State) | None |
| ID | Note | Resolution |
|---|
| Title | Host | Host | Production Stage | Description | ROs |
|---|